Remove from Favorites Add to Favorites Remove from Favorites Add to Favorites

READ OUR SHIPPING TIMES HERE TO GET YOUR ORDER FOR THE HOLIDAYS

Photo Credit: Elizabeth Newman

Chopped Romaine and Radicchio Salad

star

Chopped Romaine and Radicchio Salad

Servings

6

Prep Time

15 minutes

Calories

0

Author:

Giada De Laurentiis

Image of Chopped Romaine and Radicchio Salad

Ingredients

  • 2 tablespoons whole grain mustard
  • 1/4 cup freshly grated parmesan cheese
  • 1 tablespoon champagne vinegar
  • 3 tablespoons extra virgin olive oil
  • 1/4 teaspoon kosher salt
  • 2 hearts of romaine lettuce
  • 1 large head radicchio lettuce
  • 1/4 cup chopped basil
  • 1/2 English cucumber (peeled and diced)
  • 1 avocado (pitted, scooped and diced)
  • 2 cups pita chips (crushed)
  • 1/4 teaspoon salt

Instructions

  1. As seen on: Giada's Holiday Handbook, Season 2, Episode 5. Christmas at Giada's.
  2. To a jar with a tight fitting lid, add the mustard, parmesan, champagne vinegar, olive oil and salt. Screw on the top and shake vigorously to emulsify. Set aside to let the flavors marry.
  3. In a large bowl, toss together the romaine, radicchio, basil, cucumber, avocado and pita chips. Pour the dressing over the salad, sprinkle with the salt and toss gently to coat and combine.

Nutrition

Nutrition

Nutrition Serving Size
6
per serving
Calories
0
Amount/Serving % Daily Value
Carbs
18 grams
Protein
7 grams
Fat
14 grams
Saturated Fat
3 grams
Cholestrol
4 milligrams
Sodium
412 milligrams
Fiber
6 grams
Sugar
2 grams
Facebook Instagram Pinterest Twitter YouTube Play Cart Email Mailing List Search Dairy Free Nut Free Gluten Free Vegan Vegetarian Delete Close Admin Star Badge Like Comment View More Right Arrow Left Arrow Down Arrow Food Submit Recipe Shop Video Entertaining Living Recipes Ask Giada Family Live Stream Pets Checkmark Lock Lock
nut free
vegetarian

0 comments

Please sign in or create an account to review or comment on recipes.