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Photo Credit: Elizabeth Newman

Slow Cooker Oatmeal

2 MINPrep Time
420 MINCook Time
6Servings
by Giada De Laurentiis
Beginner
Photo Credit: Elizabeth Newman
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Cooking steel-cut oats on the stovetop can be fussy, especially on a busy weekday morning. This recipe is the solution - turn on your slow cooker when you're about to go to sleep, and wake up to perfectly cooked oatmeal!
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Slow Cooker Oatmeal

Servings

6

Prep Time

2 minutes

Cook Time

420 minutes

Image of Slow Cooker Oatmeal

Ingredients

  • 1 cup steel cut oats
  • 4 cups water
  • 1/8 teaspoon kosher salt
  • 1/4 teaspoon cinnamon
  • 1 tablespoon unsalted butter

Instructions

  1. Add all the ingredients in a 4 qt slow cooker and stir to combine. Place the slow cooker on low for 7 hours.
  2. Stir the oatmeal well. Scoop into bowls and serve with maple syrup, brown sugar, yogurt, berries, nuts or your desired toppings.

Nutrition

Nutrition

Nutrition Serving Size
6
per serving
Calories
0
Amount/Serving % Daily Value
Carbs
9 grams
Protein
2 grams
Fat
3 grams
Saturated Fat
1 grams
Cholestrol
5 milligrams
Sodium
46 milligrams
Fiber
1 grams
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nut free
vegetarian

1 comment

  • Author's avatar image
    amelia Mccurdy - Jun 09

    I’ve made this but added 1 can of fruit pie filling. So good!

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