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Photo Credit: Elizabeth Newman

Slow Cooker Oatmeal

by Giada
Prep Time
2 minutes
Cook Time
420 minutes
Serves
6
Beginner
Photo Credit: Elizabeth Newman

Slow Cooker Oatmeal

Cooking steel-cut oats on the stovetop can be fussy, especially on a busy weekday morning. This recipe is the solution - turn on your slow cooker when you're about to go to sleep, and wake up to perfectly cooked oatmeal!
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Slow Cooker Oatmeal

Servings

4

Prep Time

2 minutes

Cook Time

420 minutes

Calories

0

Author:

Giada De Laurentiis

Image of Slow Cooker Oatmeal

Ingredients

  • 1 cup steel cut oats
  • 4 cups water
  • 1/8 teaspoon kosher salt
  • 1/4 teaspoon cinnamon
  • 1 tablespoon unsalted butter

Instructions

  1. Add all the ingredients in a 4 qt slow cooker and stir to combine. Place the slow cooker on low for 7 hours.
  2. Stir the oatmeal well. Scoop into bowls and serve with maple syrup, brown sugar, yogurt, berries, nuts or your desired toppings.

Nutrition

Nutrition

Nutrition Serving Size
4
per serving
Calories
0
Amount/Serving % Daily Value
Carbs
14 grams
Protein
3 grams
Fat
4 grams
Saturated Fat
2 grams
Cholestrol
8 milligrams
Sodium
69 milligrams
Fiber
2 grams
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nut free
vegetarian

1 comment

  • Author's avatar image
    amelia Mccurdy

    I’ve made this but added 1 can of fruit pie filling. So good!

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