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Photo Credit: Elizabeth Newman

Sauteed Green Beans with Parmesan Crisps

This is my go-to green bean side dish: wine, tomatoes and sauteed shallots give the beans tons of bright flavor, and Parmesan crisps add a great crunch. 

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Sauteed Green Beans with Parmesan Crisps

Servings

6

Prep Time

20 minutes

Cook Time

25 minutes

Calories

0

Author:

Giada De Laurentiis

Image of Sauteed Green Beans with Parmesan Crisps

Ingredients

    For The Green Beans:

  • 1 1/2 pounds fresh green beans (trimmed)
  • 2 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 3 large shallots (thinly sliced)
  • 2 garlic cloves (minced)
  • 1 14 1/2-ounce can diced tomatoes
  • 1/4 cup dry white wine
  • 2 tablespoons thinly sliced fresh basil
  • Salt and freshly ground black pepper
  • Parmesan Crisps (recipe follows)
  • For The Parmesan Crisps:

  • 1/2 cup grated Parmesan

Instructions

  1. Cook the green beans in a large pot of boiling water until just crisp-tender, about 3 minutes. Drain and rinse in cold water. Drain well, set aside.
  2. Melt the butter and oil in a heavy, large skillet over medium heat. Add the shallots and garlic and saute until tender, about 2 minutes. Add the tomatoes and cook until heated through, about 3 minutes. Add the beans and cook until the juices evaporate and the beans are almost tender, stirring often, about 10 minutes. Stir in the wine and basil. Simmer 2 minutes longer. Season with salt and pepper, to taste. Transfer to a serving bowl, and serve.
  3. Preheat oven to 400 degrees F.
  4. Pour a heaping tablespoon of Parmesan onto a silicone or parchment lined baking sheet and lightly pat down. A silicone baking sheet is highly recommended. Repeat with the remaining cheese, spacing the spoonfuls about a 1/2-inch apart.
  5. Bake for 3 to 5 minutes or until golden and crisp. Cool.

Nutrition

Nutrition

Nutrition Serving Size
6
per serving
Calories
0
Amount/Serving % Daily Value
Carbs
18 grams
Protein
8 grams
Fat
10 grams
Saturated Fat
5 grams
Cholestrol
19 milligrams
Sodium
590 milligrams
Fiber
6 grams
Sugar
9 grams
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gluten free
nut free
vegetarian

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