Gummy Worm Popsicles
Category
Dessert Snack
Prep Time
5 minutes
Cook Time
10 minutes
Ingredients
- 1/2 cup sugar
- 1 cup water (divided)
- 1/2 cup freshly squeezed lemon juice (from 4 to 5 lemons)
- 1/2 cup ice
- 8 ounces (about 1 1/2 cups, gummy worms)
Instructions
- This recipe originated on an episode of Giada Entertains. Episode: Jade’s After Party.
- To a small saucepan add the sugar and 1/2cup water. Place over low heat and warm, stirring occasionally until the sugar is dissolved and the mixture is just coming to a simmer. Remove from the heat and stir in the lemon juice, remaining water and ice to cool until the ice is completely melted.
Meanwhile, stuff 3 gummy worms in each of 10 (3-ounce) popsicle molds. Fill the molds with the cooled lemonade just enough to cover the worms. Freeze according to manufactures directions.
Nutrition
Nutrition
- per serving
- Calories
- 68
- Carbs
- 17 grams
- Protein
- 1 grams
- Fat
- 1 grams
- Saturated Fat
- 1 grams
- Sodium
- 5 milligrams
- Fiber
- 1 grams
- Sugar
- 14 grams
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