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Photo Credit: Elizabeth Newman

Pizza Grilled Cheese


Grilled cheese with Italian cheeses, pepperoni and basil with a marinara dipping sauce.

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Pizza Grilled Cheese

Servings

16

Prep Time

15 minutes

Cook Time

15 minutes

Calories

0

Author:

Giada De Laurentiis

Image of Pizza Grilled Cheese

Ingredients

  • 1 cup ricotta
  • 2 cups shredded mozzarella (plus for decorating)
  • 1 1/4 cups freshly grated Parmesan
  • 1/2 cup diced pepperoni (plus 12 large slices and 4 slices for garnish)
  • 2 tablespoons chopped fresh basil
  • 6 tablespoons butter (at room temperature)
  • 12 slices rustic white bread
  • 3/4 cup jarred marinara sauce (plus more for dipping, optional)
  • 36 black olive slices
  • 18 green olive slices

Instructions

  1. As seen on: Giada's Holiday Handbook, Episode 6. Gingerbread House Party.
  2. Preheat the oven to 425 degrees F.
  3. In a medium bowl, using a rubber spatula, mix together the ricotta, mozzarella, 1/2 cup of the Parmesan, the diced pepperoni and the basil until well combined.
  4. Butter one side of each slice of bread. Working buttered side down, spread each slice with 1 tablespoon of the marinara. Divide the cheese mixture among 6 slices of the bread, and sandwich with the remaining slices. For each sandwich, sprinkle the top piece of bread with 1 tablespoon of the remaining Parmesan. Flip, and sprinkle the other side with an additional tablespoon of Parmesan.
  5. To make all of these sandwiches at once, heat 2 baking pans in the oven for 10 minutes. Spray the bottom of one of the pans with cooking spray, and place the buttered and Parmesan-ed sandwiches in the pan. Spray the underside of the second pan, and place it on top of the sandwiches. Bake until golden brown and crispy, and the cheese is melted, 10 minutes.
  6. Cut each sandwich into 3 pieces. Using a few shreds of mozzarella cheese as glue, make a face using the black olive slices as eyes, the green olive slices as a nose, and the pepperoni slices as a mouth. Melt for 4 minutes in the oven to adhere.
  7. Serve with marinara for dipping if desired.

Nutrition

Nutrition

Nutrition Serving Size
16
per serving
Calories
0
Amount/Serving % Daily Value
Carbs
13 grams
Protein
13 grams
Fat
17 grams
Saturated Fat
9 grams
Cholestrol
46 milligrams
Sodium
614 milligrams
Fiber
1 grams
Sugar
2 grams
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