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Spicy Calabrian Shrimp

Servings

6

Prep Time

10 minutes

Cook Time

30 minutes

Image of Spicy Calabrian Shrimp

Ingredients

  • 1 pound large shrimp (peeled and deveined, tale in tact)
  • 2 teaspoons Calabrian chili paste
  • 1/4 teaspoon dried oregano
  • 1/2 cup freshly grated Parmigiano Reggiano
  • 1 teaspoon lemon zest (from 1 lemon)
  • 2 tablespoons olive oil
  • 1/4 teaspoon salt
  • 1 tablespoon freshly squeezed lemon juice (from half a small lemon)

Instructions

  1. As seen on: Giada Entertains, Episode 4. Super-Sized Superbowl Party.
  2. Preheat the oven to 425 degrees F.
  3. In a medium bowl whisk together the chili paste, oregano, parmesan, lemon zest, olive oil and salt. Add the shrimp and toss gently to coat. Spread the shrimp evenly on a rimmed baking sheet and bake for 8 to 10 minutes or until the shrimp are pink and opaque all the way through. While the shrimp are hot, squeeze half a lemon over the shrimp. Serve warm.
gluten free
nut free