Simple Truffle Pizza

Instructions

1. Preheat the oven to 475 degrees F.
2. Dust a rimmed baking sheet lightly with flour. Place the pizza dough on the flour and gently stretch and form the dough into a 12 by 13-inch oval using your fingertips.
3. Pour the pomodorini tomatoes into a medium bowl. Using kitchen scissors, slice up the tomatoes into smaller pieces. You can also use your hands to crush the tomatoes. Season with 1/2 teaspoon salt.
4. Spoon the tomato sauce over the pizza dough, leaving ½ inch empty around the rim for a crust. Sprinkle the torn mozzarella over the sauce, and drizzle with olive oil. Bake for 10 to 12 minutes.
5. Once out of the oven, allow the pizza to cool slightly for 5 minutes. Top with freshly shaved truffle, slice and serve.