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This crowd pleasing appetizer lets all the truffle flavor take center stage. Crunchy crostini are topped with creamy burrata cheese, and freshly shaved truffles - it’s the perfect textural and flavor combination. Serve it up with sparkling wine for a truly decadent bite!
Category
Appetizer
Servings
4
Prep Time
5 minutes
Cook Time
12 minutes
Ingredients
- 1/2 baguette
-
¼ cup olive oil
- 8 ounces burrata, drained, torn into bite-sized pieces
- Extra virgin olive oil, for drizzling
-
Freeze dried or fresh truffles, for topping
For The Crostini:
For The Topping:
Instructions
- Preheat the oven to 400 degrees F.
- On a slight bias, slice the baguette into 12 1/4-inch slices. Brush the slices with the 1/4 cup olive oil, then place on a baking sheet. Bake until golden brown and crunchy, 10 to 12 minutes.
- While the crostini are still hot from the oven, carefully top with the burrata cheese. Drizzle extra virgin olive oil over the burrata, then top with the freshly shaved truffle and serve.
Nutrition
Nutrition
- Nutrition Serving Size
- 4
- per serving
- Calories
- 404
Amount/Serving
% Daily Value
- Carbs
- 21 grams
- Protein
- 17 grams
- Fat
- 28 grams
- Saturated Fat
- 10 grams
- Cholestrol
- 45 milligrams
- Sodium
- 502 milligrams
- Fiber
- 1 grams
- Sugar
- 2 grams
Let’s Cook
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Extra Virgin Olive Oil DOP
- Discount Price Member
- $25.00
- Regular Price / Regular
- $27.50
- Unit Price
- /per
Summer Truffle Slices In Olive Oil
- Discount Price Member
- $30.00
- Regular Price / Regular
- $32.50
- Unit Price
- /per
Extra Virgin Olive Oil DOP
- Discount Price Member
- $25.00
- Regular Price / Regular
- $27.50
- Unit Price
- /per
Summer Truffle Slices In Olive Oil
- Discount Price Member
- $30.00
- Regular Price / Regular
- $32.50
- Unit Price
- /per
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