Herbes De Provence Roasted Potatoes

by Giada

Prep Time

10 minutes

Cook Time

35 minutes

Serves

4

Beginner

Photo Credit: Elizabeth Newman

Herbes De Provence Roasted Potatoes

Name: Herbes De Provence Roasted Potatoes
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4
Cuisine: American Italian
Ingredients: 24 ounces golden peewee potatoes (halved if large); 1 medium onion (halved and sliced); 1/3 cup olive oil; 1 tablespoon herbes de Provence; 1 teaspoon kosher salt

I love roasting these tiny peewee potatoes (sometimes you'll see them labeled with different names - but basically, any waxy potatoes that are really small!). They couldn't be simpler to throw together, and they really make a delicious crowd-pleasing side dish. Sometimes we think of potatoes as an unhealthy food, but when they're prepared this way - with just a bit of olive oil, seasoning and an onion thrown in - it makes for a great health-friendly side dish.