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Croissant Grilled Cheese

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Croissant Grilled Cheese

Servings

4

Prep Time

5 minutes

Cook Time

4 minutes

Calories

0

Author:

Giada De Laurentiis

Image of Croissant Grilled Cheese

Ingredients

  • 2 croissants
  • 1/4 cup grated sharp white cheddar cheese
  • 2 tablespoons freshly grated parmesan cheese
  • 1 tablespoon chopped basil
  • 1 tablespoon olive oil

Instructions

  1. Slice the croissants in half across the equator. Sprinkle 2 tablespoons of cheddar cheese on the bottom half of each croissant. Sprinkle an even amount of parmesan and basil on each half. Place the tops on each croissant.
  2. Heat a skillet over medium heat. Add the oil to the pan and heat until hot. Add the sandwiches to the pan, top side down and press down on the sandwiches with a flat lid or the bottom of another pan. Cook for 2 minutes under the lid or until golden brown. Flip the sandwiches and return the lid to the top. Cook an additional 2 minutes until the cheese is melted and the sandwiches are golden brown on both sides. Serve hot.
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