Remove from Favorites Add to Favorites Remove from Favorites Add to Favorites

SIGN UP FOR FREE SHIPPING ON YOUR FIRST ORDER

Photo Credit: Elizabeth Newman

Chocolate Chip and Cinnamon Breakfast Pizzelles

15 MINPrep Time
8 MINCook Time
6Servings
by Giadzy
Beginner
Photo Credit: Elizabeth Newman
You must be signed in to print this content
As beautiful as they are, traditional pizzelle can be a bit bland, and tricky to make since most people don't have a pizzelle iron on hand. Here, I've dressed them up with a hit of cinnamon and mini chocolate chips and cooked them in a waffle iron, making them the perfect treat for either breakfast or dessert!
star

Chocolate Chip and Cinnamon Breakfast Pizzelles

Prep Time

15 minutes

Cook Time

8 minutes

Image of Chocolate Chip and Cinnamon Breakfast Pizzelles

Ingredients

  • 2/3 cup sugar
  • 4 large egg whites (at room temperature)
  • 2 teaspoons pure vanilla extract
  • 1/2 teaspoon fine sea salt
  • 1/2 stick (4 tablespoons butter, melted, plus extra for greasing the waffle iron)
  • 2/3 cup flour
  • 1 teaspoon ground cinnamon
  • 1/2 cup mini chocolate chips

Instructions

  1. Preheat the waffle iron to medium-high heat.
  2. Whisk the sugar, egg whites, vanilla, and salt in a large bowl until frothy. Whisk in the butter, flour, and cinnamon until blended. Stir in the chocolate chips.
  3. Brush the waffle cooking surfaces with melted butter. Pour 1/2 cupfuls of batter into the waffle iron and cook until golden brown, about 3 minutes. Transfer the pizzelles to a cooling rack. Cool completely. Store the pizzelles airtight at room temperature.
Facebook Instagram Pinterest Twitter YouTube Play Cart Email Mailing List Search Dairy Free Nut Free Gluten Free Vegan Vegetarian Delete Close Admin Star Badge Like Comment View More Right Arrow Left Arrow Down Arrow Food Submit Recipe Shop Video Entertaining Living Recipes Ask Giada Family Live Stream Pets Checkmark Lock Lock
nut free
vegetarian

0 comments

Please sign in or create an account to review or comment on recipes.