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Antipasti American Flag
Category
Appetizer Side Dish Snack
Prep Time
15 minutes
Ingredients
-
2 cans black olives, (for the blue)
- 16-20 balls of mozzarella ciliegine, (for the “stars”)
- 1 1/2 cups red grapes, (for one red stripe)
- Two types of aged white-colored cheese for the white stripes
1 16-oz jar roasted red peppers
- 6 oz assorted salami for one red stripe
- Special equipment: Sheet tray and Parchment Paper
Instructions
- Place the parchment paper on the sheet tray. Drain and dry the black olives, and add them to the upper left hand corner of the sheet tray in a square shape. Drain and dry the mozzarella as well, and dot them on the olives for the “stars”.
- For the red and white stripes, add alternating lines of red grapes, cheese, red peppers, more cheese, and assorted salame.
- Serve with crackers or bread.
Nutrition
Nutrition
- per serving
- Calories
- 481
Amount/Serving
% Daily Value
- Carbs
- 10 grams
- Protein
- 20 grams
- Fat
- 41 grams
- Saturated Fat
- 17 grams
- Cholesterol
- 77 milligrams
- Sodium
- 2353 milligrams
- Fiber
- 3 grams
- Sugar
- 5 grams
- Unsaturated Fat
- 23 grams
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