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Photo Credit: Elizabeth Newman

Tangy Dijon Vinaigrette

3 MINPrep Time

by Giada De Laurentiis

Beginner

Photo Credit: Elizabeth Newman

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A simple addition of dijon mustard takes our classic vinaigrette from simple to tangy!

Tangy Dijon Vinaigrette

Servings

2

Prep Time

3 minutes

Image of Tangy Dijon Vinaigrette

Ingredients

2 tablespoons apple cider vinegar
1 teaspoon Dijon mustard
1/4 cup extra virgin olive oil
1/2 teaspoon kosher salt
1/8 teaspoon freshly ground black pepper

Instructions

Pour the cider vinegar into a small bowl and add the mustard. Drizzle in the oil in a steady stream while whisking until the oil is fully incorporated. Season with the salt and pepper and whisk to combine.

Nutrition

Nutrition

Nutrition Serving Size: 2
per serving: Calories; 0

Amount/Serving % Daily Value

Fat: 27 grams
Saturated Fat: 4 grams
Sodium: 104 milligrams

dairy free

gluten free

nut free

vegan

vegetarian

2 comments

Jordi Meldon - Jun 09
Jordi Meldon - Jun 09

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