Remove from Favorites Add to Favorites Remove from Favorites Add to Favorites

Become a Member and get free shipping on your orders!

SIGN UP FOR 10% OFF ON YOUR FIRST ORDER

Photo Credit: Elizabeth Newman

Simple Spring Salad

10 MINPrep Time
4Servings
by Giada De Laurentiis
Beginner
Photo Credit: Elizabeth Newman
You must be signed in to print this content
star

Simple Spring Salad

Servings

4

Prep Time

10 minutes

Calories

0

Author:

Giada De Laurentiis

Image of Simple Spring Salad

Ingredients

  • 1 head butter lettuce (torn into bit-size pieces)
  • 1/4 cup torn fresh mint leaves
  • 1/4 cup thinly sliced radishes
  • 3 tablespoons toasted salted sunflower seeds
  • 1 tablespoon apple cider vinegar
  • 3 tablespoons extra-virgin olive oil
  • 1/2 teaspoon kosher salt
  • 1/2 cup freshly grated Pecorino-Romano cheese

Instructions

  1. This recipe originally appeared on Giada Entertains. Episode: Giada's Italian Easter Party.
  2. Toss the lettuce with the mint, radishes and sunflower seeds in a large bowl. In a small bowl, whisk together the cider vinegar, olive oil and salt. Drizzle the salad with the dressing, and sprinkle with the Pecorino-Romano.

Nutrition

Nutrition

Nutrition Serving Size
4
per serving
Calories
0
Amount/Serving % Daily Value
Carbs
3 grams
Protein
7 grams
Fat
18 grams
Saturated Fat
5 grams
Cholestrol
17 milligrams
Sodium
604 milligrams
Fiber
1 grams
Sugar
1 grams
Facebook Instagram Pinterest Twitter YouTube Play Cart Email Mailing List Search Dairy Free Nut Free Gluten Free Vegan Vegetarian Delete Close Admin Star Badge Like Comment View More Right Arrow Left Arrow Down Arrow Food Submit Recipe Shop Video Entertaining Living Recipes Ask Giada Family Live Stream Pets Checkmark Lock Lock
gluten free
vegetarian

0 comments

Please sign in or create an account to review or comment on recipes.