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Photo Credit: Elizabeth Newman

Halloween Candy Popcorn

5 MINPrep Time
5 MINCook Time
10Servings
by Giadzy
Beginner
Photo Credit: Elizabeth Newman
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This festive popcorn makes for the perfect Halloween-themed snack. Plus, it pairs well with a spooky movie!
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Halloween Candy Popcorn

Servings

10

Prep Time

5 minutes

Cook Time

5 minutes

Image of Halloween Candy Popcorn

Ingredients

  • 1/2 cup popcorn kernels
  • 1 tablespoon vegetable oil
  • 3 tablespoons unsalted butter (melted)
  • 3/4 teaspoon kosher salt
  • 1/2 cup bittersweet chocolate chips (melted over a double boiler)
  • 1/3 cup candy coated chocolates (such as M&,Ms)
  • 1/3 cup peanut butter candies (such as Reese's Pieces)
  • 1/3 cup candy corn

Instructions

  1. Heat a large dutch oven over medium high heat. Add vegetable oil and kernels. Cover and shake pan ever so often until the kernels have all popped, about 5 minutes.
  2. When kernels have popped drizzle with butter and sprinkle with salt. Lightly toss and place on a rimmed baking sheet. Drizzle with the melted chocolate and sprinkle the candy coated chocolates, nonpareils and chocolate mint candies on top of popcorn. Allow to sit for 30 minutes to allow the chocolate to harden before serving.

Nutrition

Nutrition

Nutrition Serving Size
10
per serving
Calories
0
Amount/Serving % Daily Value
Carbs
19 grams
Protein
2 grams
Fat
11 grams
Saturated Fat
6 grams
Cholestrol
10 milligrams
Sodium
88 milligrams
Fiber
2 grams
Sugar
13 grams
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gluten free
vegetarian

3 comments

  • Author's avatar image
    Barbara Prashner - Jun 09

    Awe….Thanks! Not sure where the name Monster Munch name came from but I do see other recipes out there using it. It’s what we call it in our family.

  • Author's avatar image
    The Giadzy Kitchen - Jun 09

    Lol love that name! The possibilities really are endless. Those flavor combinations sound so interesting – what a chef!

  • Author's avatar image
    Barbara Prashner - Jun 09

    Such a versatile recipe! We call it Monster Munch! Always a hit for kids and adults alike. For adults we mix up spicy wasabi soy almonds with white chocolate OR five spice with coconut and dark chocolate. The possibilities are endless!

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