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Photo Credit: Elizabeth Newman

Grilled Beans with Parmesan

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Grilled Beans with Parmesan

Servings

4

Prep Time

4 minutes

Cook Time

6 minutes

Calories

0

Author:

Giada De Laurentiis

Image of Grilled Beans with Parmesan

Ingredients

  • 1 pound mixed green beans (such as string, Romano and snow peas)
  • 2 tablespoons olive oil
  • 1/2 teaspoon kosher salt
  • 1/2 cup freshly grated Parmesan
  • 1/2 teaspoon lemon zest

Instructions

  1. This recipe originally appeared on Giada on the Beach. Episode: Pool Party!
  2. Preheat a grill pan to medium high.
  3. In a medium bowl, toss the beans with the olive oil and salt. Grill the beans until bright green, tender and slightly charred, 2 to 3 minutes per side. Place the grilled beans back in the bowl and toss with the Parmesan and lemon zest. Serve warm or at room temperature.

Nutrition

Nutrition

Nutrition Serving Size
4
per serving
Calories
0
Amount/Serving % Daily Value
Carbs
9 grams
Protein
9 grams
Fat
12 grams
Saturated Fat
4 grams
Cholestrol
13 milligrams
Sodium
323 milligrams
Fiber
3 grams
Sugar
4 grams
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gluten free
nut free
vegetarian

1 comment

  • Author's avatar image
    nataliemarois

    Could someone please tell me where Giada’s blue and white dress in this episode is from? I love it!

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