Best of Italy Box

For a birthday, anniversary, or any other special occasion, this loaded gift box is cause for celebration! It combines some of our most beloved products, each crafted by artisans across Italy who have dedicated their lives to perfecting these purely delicious foods. Our Giadzy products are all hand-selected by Giada De Laurentiis and the Giadzy team as the very best that Italy has to offer. This appealing gift box is the perfect introduction to our high-quality products for the food lover in your life, whether they’re an Italian food obsessive or just love discovering new flavors. (It’s also a great way to treat yourself!) Welcome to the best of Italy!

This box contains: 

Organic Caserecce Pasta: In her quest to find the most exciting pasta shapes in Italy for our Giadzy Pasta, Giada fell in love with the scrolled curves of caserecce. Originally from Sicily, its name means “homemade,” as cooks used to give the pasta its shapely curls by rolling the dough around a thin wooden rod. It’s a hearty choice for chunky sauces like meaty ragus and absorbs sauce into its many curls, making every bit extra-flavorful.

Gold-Wrapped Extra Virgin Olive Oil: There’s nothing more valuable in the kitchen than a top-quality olive oil—that’s why we wrapped our Giadzy extra virgin olive oil in gold! Light and fruity, it’s made with native taggiasca olives in the Liguria region, known as the Italian Riviera. The olives are cold-pressed and their oil is left unfiltered to preserve its rich, aromatic flavor and all those good-for-you antioxidants that make olive oil a healthy powerhouse. Golden yellow in color, our olive oil has a delicate, sweet flavor with notes of ripe olives and almonds. The bottle is wrapped in gold foil to protect the delicate oil from oxidation, a fittingly luxurious package for such a stunning elixir.

Assorted Amaretti Cookie Tin: Make the holidays a little sweeter with this exclusive Giadzy tin containing an assortment of our favorite cookies from Chiostro di Saronno. These northern Italian bakers are the original makers of amaretti—Giada’s favorite little cookies—and when it came to picking one of their delicious varieties to include in our Christmas tin, we just couldn’t decide! This retro-styled tin inspired by childhood memories contains their classic crunchy amaretti, soft amaretti, chocolate-covered amaretti, and fragrant lemon amaretti.

Spicy Seasoned Salt: With our well-rounded Spicy Seasoned Salt in your pantry, you may never reach for another seasoning again. This blend has everything: a mild, fruity heat from sun-dried Sicilian chilis, bright lemon zest, and gorgeously perfumed oregano and rosemary, all combined with coarse natural sea salt that comes straight from the Mediterranean itself. It’s a versatile blend crafted by Giada to give any dish a distinctly Italian character with lots of personality.

Lemon and Oregano Salt: Give any dish Giada’s signature flavor with this bright, well-balanced Lemon and Oregano Salt. A simple blend of three essential seasonings, this mixture was carefully calibrated by Giada to deliver a well-rounded boost that doesn’t overpower your meal, but elevates it to the next level with delicate Italian flair. It sings of the vibrant flavors of the Italian coast, where the freshest fish and perfectly ripe vegetables are seasoned simply to let their pure deliciousness shine through.

Tuscan Grill Herb Blend: A sunset walk through the Tuscan countryside stirs up the scent of rosemary, oregano, and sweet fennel, which grow wild in the rugged hills of this beautiful region. That quintessentially Italian fragrance is captured in our Tuscan Grill herb blend, which combines these and other slow-dried herbs for a beautifully versatile, salt-free seasoning. Giada crafted this blend to complement grilled meats of all kinds, but it’s just as welcome on roast chicken, in meatballs, or even in a homemade Italian vinaigrette. With this jar, you’ll be ready to make your own bistecca alla fiorentina to rival the best that Florence has to offer!

Whole Peeled Tomatoes: Only the best tomatoes make it into each jar of Masseria Dauna’s whole tomatoes, selected by hand in the fields that dot the hilly slopes of Puglia’s Dauni mountains. Each perfectly ripe fruit must be bursting with sweetness and rich umami flavor, nurtured by the hot sun that marks most days in the southern region (Puglia gets, on average, 2,500 hours of sun every year!). They’re then carefully hand-peeled to protect the integrity of the fruit, quick-cooked and jarred in pure water—all within hours of harvest! What you get is the most delicious, well-balanced tomato flavor that’s ready to use in any dish you dream up.