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White Bean And Sun-Dried Tomato Salad

by Giada

Prep Time

10 minutes

Serves

Beginner

White Bean And Sun-Dried Tomato Salad

Name: White Bean And Sun-Dried Tomato Salad
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Italian
Ingredients: 4 teaspoons red wine vinegar; 1/4 teaspoon salt, (plus more for seasoning); 1/8 teaspoon freshly ground black pepper, (plus more for seasoning); 3 tablespoons extra-virgin olive oil; 2 cups finely chopped romaine lettuce, (from 1/2 head); 2 cups finely chopped radicchio, (from 1/2 large head); 1/2 cup drained canned white beans, (rinsed and patted dry); 8 oil-packed sun-dried tomato halves, (drained and chopped)

For this salad, I combine romaine lettuce and radicchio, then toss them with white beans and sun-dried tomatoes. After a splash of red wine vinaigrette, I'm ready to dig in! It's light, refreshing and perfect for two.

white bean and sun-dried tomato salad

White Bean And Sun-Dried Tomato Salad

Servings

Prep Time

10 minutes

Calories

Author:

Giada De Laurentiis

Image of White Bean And Sun-Dried Tomato Salad

Ingredients

4 teaspoons red wine vinegar
1/4 teaspoon salt, (plus more for seasoning)
1/8 teaspoon freshly ground black pepper, (plus more for seasoning)
3 tablespoons extra-virgin olive oil
2 cups finely chopped romaine lettuce, (from 1/2 head)
2 cups finely chopped radicchio, (from 1/2 large head)
1/2 cup drained canned white beans, (rinsed and patted dry)
8 oil-packed sun-dried tomato halves, (drained and chopped)

Il Sole Extra Virgin Olive Oil

17 oz

Regular Price: $38.40

Sale Price: $38.40
Regular Price

Unit Price: per

Instructions

Whisk the vinegar, 1/4 teaspoon of salt, and 1/8 teaspoon of pepper in a large bowl to blend. Gradually whisk in the oil to blend. Add the lettuce, radicchio, beans, and sun-dried tomatoes. Toss to coat. Season the salad, to taste, with more salt and pepper, and serve.