White Bean And Sun-Dried Tomato Salad
White Bean And Sun-Dried Tomato Salad
Category
Salad
Servings
2
Prep Time
10 minutes
Calories
0
Author:
Giada De Laurentiis

Ingredients
- 4 teaspoons red wine vinegar
- 1/4 teaspoon salt, (plus more for seasoning)
- 1/8 teaspoon freshly ground black pepper, (plus more for seasoning)
-
3 tablespoons extra-virgin olive oil
- 2 cups finely chopped romaine lettuce, (from 1/2 head)
- 2 cups finely chopped radicchio, (from 1/2 large head)
- 1/2 cup drained canned white beans, (rinsed and patted dry)
- 8 oil-packed sun-dried tomato halves, (drained and chopped)
Instructions
- Whisk the vinegar, 1/4 teaspoon of salt, and 1/8 teaspoon of pepper in a large bowl to blend. Gradually whisk in the oil to blend. Add the lettuce, radicchio, beans, and sun-dried tomatoes. Toss to coat. Season the salad, to taste, with more salt and pepper, and serve.
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