4th of July Lemon Ricotta Cookie Sandwiches
Servings
10
Prep Time
20 minutes
Cook Time
20 minutes
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Ingredients
- 1 batch of Giada',s Lemon Ricotta Cookies
- 1 pint vanilla ice cream or gelato
- Red &, blue sprinkles
Instructions
- Once the cookies are glazed and cooled, set up a station with ice cream and sprinkles. Sandwich one generous scoop of ice cream in between two cookies, and roll the edges into the sprinkles to cover.
- Place cookies in the freezer for 2 hours to completely set.
Nutrition
Nutrition
- Nutrition Serving Size
- 10
- per serving
- Calories
- 0
- Carbs
- 7 grams
- Protein
- 1 grams
- Fat
- 3 grams
- Saturated Fat
- 2 grams
- Cholestrol
- 13 milligrams
- Sodium
- 27 milligrams
- Sugar
- 6 grams
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