Get dinner doneprontowith this fiery blend of dried chili peppers, tomato, parsley and garlic. Harvested and dried in sun-baked Calabria, the southwestern region of Italy, these peppers will liven up any pasta. Simply put, “condi spaghettata” translates to “with spaghetti” – which is the perfect way to enjoy this zingy, hot spice blend. Simply heat up some olive oil in a pan and cook the spices until fragrant, serve it up condi your spaghettata!
– 2.11 oz
Ingredients: Chili, parsley, garlic, salt, tomato
Flavor: Spicy, bright, earthy and full of bold flavor.
Uses: Follow package instructions for turning plain pasta into something full of flavor.