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Corbara Pomodorini Whole Tomatoes

Regular Price
$7.50
Sale Price
$7.50
Regular Price
Unit Price
per 
(14.1 oz)

Hazelnut & Cocoa Spread

Regular Price
$16.65
Sale Price
$16.65
Regular Price
Unit Price
per 
(7 oz)

Fusilli Corti Pasta

Regular Price
$10.50
Sale Price
$10.50
Regular Price
Unit Price
per 
(1.1lbs)

Calamarata Pasta

Regular Price
$10.50
Sale Price
$10.50
Regular Price
Unit Price
per 
(1.1 lbs)
Last call for Easter!

Elevate your Easter baskets with the finest chocolate in all of Italy

Organic Oregano Bunch

Regular Price
$7.90
Sale Price
$7.90
Regular Price
Unit Price
per 
(0.8 oz)

Sicilian Tomato Sauce

Regular Price
$6.90
Sale Price
$6.90
Regular Price
Unit Price
per 
(11.6 oz)

Amaretti Cookies In Vintage Tin

Regular Price
$24.40
Sale Price
$24.40
Regular Price
Unit Price
per 
(5.2 oz)

Capricci Pasta

Regular Price
$10.50
Sale Price
$10.50
Regular Price
Unit Price
per 
(1.1 lbs)

Organic Basil Pesto Sauce

Regular Price
$11.50
Sale Price
$11.50
Regular Price
$11.50
Unit Price
per 
(6.34 oz)

Soft Lemon Amaretti Cookies Tin

Regular Price
$16.50
Sale Price
$16.50
Regular Price
Unit Price
per 
(6.3 oz)

Bucatini Pasta

Regular Price
$17.50
Sale Price
$17.50
Regular Price
Unit Price
per 
(2.2 lbs)

Fusilli Lunghi Pasta

Regular Price
$10.50
Sale Price
$10.50
Regular Price
Unit Price
per 
(1.1 lbs)

Pappardelle Pasta

Regular Price
$16.80
Sale Price
$16.80
Regular Price
Unit Price
per 
(2.2 lbs)

L'Imperatore Extra Virgin Olive Oil

Regular Price
$37.50
Sale Price
$37.50
Regular Price
Unit Price
per 
(17 oz)

Gnocchetti Napoletani Pasta

Regular Price
$17.50
Sale Price
$17.50
Regular Price
Unit Price
per 
(2.2 lbs)

Gemelli Pasta

Regular Price
$15.20
Sale Price
$15.20
Regular Price
$15.20
Unit Price
per 
(2.2 lbs)

Amaretti Cookies in Venice Tin

Regular Price
$15.50
Sale Price
$15.50
Regular Price
$15.50
Unit Price
per 
(5.2 oz)

Organic Sun-Dried Tomatoes in Extra Virgin Olive Oil

Regular Price
$12.50
Sale Price
$12.50
Regular Price
Unit Price
per 
(4.05 oz)

Il Sole Extra Virgin Olive Oil

Regular Price
$38.40
Sale Price
$38.40
Regular Price
Unit Price
per 
(17 oz)

Classic Carnaroli Rice

Regular Price
$17.50
Sale Price
$17.50
Regular Price
Unit Price
per 
(2.2 lbs)

Organic Fagioli Cannellini Beans

Regular Price
$5.20
Sale Price
$5.20
Regular Price
Unit Price
per 
(12 oz)

Sicilian Pistachio Spread

Regular Price
$27.20
Sale Price
$27.20
Regular Price
Unit Price
per 
(11.6 oz)

Semola Flour

Regular Price
$5.25
Sale Price
$5.25
Regular Price
Unit Price
per 
(1.1 lbs)

Panbriacone Cake

Regular Price
$38.90
Sale Price
$38.90
Regular Price
$38.90
Unit Price
per 
(1 lb)

Pasta Mista

Regular Price
$8.90
Sale Price
$8.90
Regular Price
Unit Price
per 
(1.1 lbs)

Paccheri Pasta

Regular Price
$10.50
Sale Price
$10.50
Regular Price
Unit Price
per 
(1.1 lbs)

Extra Virgin Olive Oil DOP

Regular Price
$34.50
Sale Price
$34.50
Regular Price
Unit Price
per 
(17oz)

Spaghetti Chitarra Pasta

Regular Price
$15.50
Sale Price
$15.50
Regular Price
Unit Price
per 
(2.2 lbs)

Soft Amaretti Cookies in Rome Tin

Regular Price
$15.50
Sale Price
$15.50
Regular Price
Unit Price
per 
(6.3 oz)

Organic Bay Leaves

Regular Price
$7.90
Sale Price
$7.90
Regular Price
Unit Price
per 
(.88 oz)

Organic Sicilian Extra Virgin Olive Oil

Regular Price
$30.00
Sale Price
$30.00
Regular Price
Unit Price
per 
(16.9 fl oz)

Chianti Condiments Sampler Pack

Regular Price
$29.50
Sale Price
$29.50
Regular Price
Unit Price
per 
(3 1.7-oz jars)

Strozzapreti Pasta

Regular Price
$10.50
Sale Price
$10.50
Regular Price
Unit Price
per 
(1.1 lbs)

Gran Riserva Classic Aged Carnaroli Rice

Regular Price
$28.50
Sale Price
$28.50
Regular Price
Unit Price
per 
(2.1 lbs)

Classic Giardiniera

Regular Price
$30.50
Sale Price
$30.50
Regular Price
Unit Price
per 
(1.1 oz)

Bramata Bianca Polenta

Regular Price
$4.80
Sale Price
$4.80
Regular Price
Unit Price
per 
(1.1 lbs)

Fiorentini Pasta

Regular Price
$10.50
Sale Price
$10.50
Regular Price
Unit Price
per 
(1.1 lbs)

Tripolini Pasta

Regular Price
$18.50
Sale Price
$18.50
Regular Price
Unit Price
per 
(2.2 lbs)

Cappelletti Pasta

Regular Price
$17.50
Sale Price
$17.50
Regular Price
Unit Price
per 
(2.2 lbs)

One of our favorite things about Italy’s food culture is its residents' local pride in their regional specialties. Long a group of independent kingdoms that was only unified in the 19th century, Italy has a rich culture of regional dialects, customs, and cuisines. Every small town or big city has a food they claim as their own, whether it’s a variety of fruit or vegetable, a recipe, or even a cooking method.

Just think of the popular Italian foods that wear their geography in their name! Parmigiano reggiano (from Parma and Reggio Emilia), pesto Genovese (from Genoa), ragù Bolognese (from Bologna)…the list goes on and on. We’ve traveled the country to bring you the best selection of Italian products from each of its unique regions, all hand-picked by Giada de Laurentiis.

In north Italy, around Venice, Milan, Venezia, and Emilia-Romagna, the cuisine is richer, with a focus on hearty meat dishes and dairy products. Polenta and rice are common carbs—nearly as popular as pasta!—thanks to their proximity to the rest of Europe. Centuries ago, these regions were on the exchange route as merchants brought goods from the Americas, Asia, and India.

In southern regions like Puglia, Calabria, and Campania, surrounded by the Mediterranean, the cuisine is more seafood-focused. Traditionally more rural, this is where Cucina Povera originated, the frugal philosophy of making the most of “poor” ingredients. Waste-free dishes like Panzanella and pasta e Fagioli turn simple beans, stale bread, and vegetables into soul-soothing dishes that are as delicious as they are accessible. The south of Italy is also where hot-weather crops thrive, like the delightfully spicy chile peppers of Calabria and the famously fragrant lemons of Sorrento.

Embark on a tour of Italy with these regional products from local artisans dedicated to spreading the love for their hometowns with each delicious bite.