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Photo Credit: Elizabeth Newman

Chocolate Orange Popcorn Bars

15 MINPrep Time
5 MINCook Time
12Servings
by Giada De Laurentiis
Beginner
Photo Credit: Elizabeth Newman
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The combination of almond butter, chocolate and orange zest in these popcorn bars creates pure magic. Store them in your fridge or freezer for a snack that's the perfect sweet pick-me-up in the afternoon, or for a delicious dessert. Think rice krispy treats, but with a fun and unique twist - and, thanks to buttery popcorn, with a lot more flavor!

Chocolate Orange Popcorn Bars

 

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Chocolate and Orange Olive Oil Popcorn Snacks

Prep Time

15 minutes

Cook Time

5 minutes

Image of Chocolate and Orange Olive Oil Popcorn Snacks

Ingredients

  • 4 heaping cups Simply7 by Giada De Laurentiis Butter popcorn
  • 1/3 cup pure maple syrup
  • 2/3 cup creamy almond butter
  • 1 teaspoon grated orange zest (from 1 orange)
  • 1/2 cup dark chocolate chips (such as Guittard)

Instructions

  1. Lightly grease an 8-inch square baking dish with coconut oil. Line the pan with one strip of parchment paper, overhanging the pan on each end, and set aside.
  2. Place the popcorn in a large bowl. In a small saucepan, bring the maple syrup to a simmer over medium heat. Whisk in the almond butter and orange zest, stirring until smooth. Remove from the heat and pour the mixture over the popcorn. Using a rubber spatula, toss to coat well, breaking up the popcorn a bit in the process.
  3. When cool to the touch, stir in the chocolate chips. Scrape into the prepared pan and smooth the top with the spatula. Refrigerate until set, at least 1 hour. Cut into bars and serve.

Nutrition

Nutrition

per serving
Calories
164
Amount/Serving % Daily Value
Carbs
16 grams
Protein
4 grams
Fat
10 grams
Saturated Fat
3 grams
Cholesterol
1 milligrams
Sodium
10 milligrams
Fiber
2 grams
Sugar
9 grams
Unsaturated Fat
7 grams
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gluten free
vegan
vegetarian

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