What could be better than pizza for dessert? Gooey marshmallow cream and graham cracker crumbs on a chocolate-topped pizza crust call up serious campfire memories without the open flame.
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S'mores Pizza

Category

Dessert

Prep Time

5 minutes

Cook Time

5 minutes

Image of S'mores Pizza

Ingredients

  • 2 Flatout artisan thin pizza crusts
  • 1/4 cup chocolate hazelnut spread
  • 2 tablespoons marshmallow crème
  • 1/4 cup mini marshmallows
  • 1/4 cup semi sweet chocolate chips
  • 2 sheets graham crackers (lightly crushed)

Instructions

  1. Preheat a grill pan to medium high.
  2. Place the pizza crusts on the hot grill pan and grill for about 1 1/2 minutes per side. Remove to a board and spread 2 tablespoons of hazelnut spread on each crust. Dollop each crust evenly with the marshmallow cream and swirl with the tip of a knife. Sprinkle evenly with the marshmallows, chocolate chips and graham cracker pieces. Cut into wedges and serve.
  3. This recipe is brought to you in partnership with Flatout Flatbread.
nut free
vegetarian