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Photo Credit: Elizabeth Newman

Aperol Spritz

by Giada De Laurentiis
Prep Time
10 minutes
Serves
1
Beginner
Photo Credit: Elizabeth Newman

Aperol Spritz

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This refreshing spritz is made with Aperol, a brilliantly orange, lightly bitter concoction made of rhubarb from Padua. With a twist of orange, it's a sweet foil for olives, nuts, or an antipasto platter for your own aperitivo hour.

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Aperol Spritz

Servings

6

Prep Time

10 minutes

Calories

0

Author:

Giada De Laurentiis

Image of Aperol Spritz

Ingredients

  • 1 1/2 ounces Aperol
  • 3 ounces prosecco
  • 3/4 ounce sparkling water or club soda
  • orange slice (if desired)

Instructions

  1. Fill a white wine glass halfway with ice. Add the Aperol, prosecco and sparkling water and stir twice with a spoon. Serve with an orange slice if desired.

Nutrition

Nutrition

Nutrition Serving Size
6
per serving
Calories
0
Amount/Serving % Daily Value
Carbs
84 grams
Protein
18 grams
Fat
14 grams
Saturated Fat
3 grams
Cholestrol
8 milligrams
Sodium
1041 milligrams
Fiber
8 grams
Sugar
8 grams
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dairy free
gluten free
nut free
vegan
vegetarian

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