Aperol Spritz – Giadzy

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Photo Credit: Elizabeth Newman

Aperol Spritz

10 MINPrep Time

1Servings

by Giada De Laurentiis

Beginner

Photo Credit: Elizabeth Newman

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This refreshing spritz is made with Aperol, a brilliantly orange, lightly bitter concoction made of rhubarb from Padua. With a twist of orange, it's a sweet foil for olives, nuts, or an antipasto platter for your own aperitivo hour.

Aperol Spritz

Servings

6

Prep Time

10 minutes

Calories

0

Author:

Giada De Laurentiis

Image of Aperol Spritz

Ingredients

1 1/2 ounces Aperol
3 ounces prosecco
3/4 ounce sparkling water or club soda
orange slice (if desired)

Instructions

Fill a white wine glass halfway with ice. Add the Aperol, prosecco and sparkling water and stir twice with a spoon. Serve with an orange slice if desired.

Nutrition

Nutrition

Nutrition Serving Size: 6
per serving: Calories; 0

Amount/Serving % Daily Value

Carbs: 84 grams
Protein: 18 grams
Fat: 14 grams
Saturated Fat: 3 grams
Cholestrol: 8 milligrams
Sodium: 1041 milligrams
Fiber: 8 grams
Sugar: 8 grams

dairy free

gluten free

nut free

vegan

vegetarian

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