The Pasta Club Subscription









From classic Giada creations like her Lemon Spaghetti to brand-new dishes straight from the test kitchen, there’s always something delicious to get excited about at Giadzy. With this recipe-focused subscription kit, you’ll be plugged in to the team’s latest obsessions as we deliver a quarterly passport to discover three new favorite meals.
Each box will contain all of the pantry ingredients needed to make three recipes personally selected by Giada. In addition to staples like olive oil, pasta, herbs, and flours, you may receive exclusive products not yet available in the shop or access to a brand-new recipe that’s not yet on site. Each kit will include an exclusively designed insert with a QR code to access the recipes online.
With this quarterly box, you have the choice to try all three new recipes right away or fit one into your cooking routine every month. It’s a new way to discover deliciousness at your own pace. For July-September, the box will contain ingredients and directions for: comforting Easy Pasta E Fagioli, hearty Speedy Weeknight Ragu, and the coziest Pecorino and Parm Baked Pasta.
This box includes:
Organic Orecchiette Giadzy
Organic Nodi Marini Pasta Giadzy
Organic Ziti Rigati Giadzy
2 Cans Giadzy Corbarini Tomatoes
Coastal Puglia Olive Oil Tin
Parmiggiano Reggiano
Pecorino Romano
Passata
Tuscan Grill Seasoning
How it works: Boxes will be sent once every three months. Each box will cost between $110 and $130, depending on the products included, and will contain the ingredients needed to cook all three of the seasonal recipes described above. You’ll receive an email before each shipment to remind you that your subscription charge is coming. When you get your items, you will receive an email with tips on how to use each product in your box. Your credit card will only be billed when your shipment is sent, and subscriptions can be canceled at any time. Not able to use your shipment this time? You always have the option to skip a delivery.
P.S. You’ll have some extra goodies left over after making these three recipes - lucky you! Giada’s Tuscan Grill Seasoning is an incredible addition to all meats and vegetables (it’s phenomenal mixed into meatballs) and any extra olive oil can be used to bring a bit of a peppery kick to anything from salad dressings to drizzled on gelato.
Speedy Weeknight Ragu: Serves 4-6
Pecorino and Parm Baked Pasta: Serves 4-6
Organic Nodi Marini Pasta Giadzy: Organic durum wheat semolina, water. Contains wheat, may contain soy.
Organic Ziti Rigati Giadzy: Organic durum wheat semolina, water. Contains wheat, may contain soy.
Whole Corbara Pomodorini Tomatoes: Whole small corbarino tomatoes, corbarino tomato juice
Organic Coastal Puglia Olive Oil: 100% Extra Virgin Olive Oil
Parmigiano Reggiano DOP Aged Cheese: Unpast. cow's milk, salt, rennet. Naturally lactose-free
Pecorino Romano DOP Cheese: Unpasteurized sheep's milk, salt, rennet.
Nickel-Free Tomato Passata: 100% tomatoes from Salerno
Tuscan Grill Herb Blend: Garlic, rosemary, thyme, fennel, sage, and basil