Length:
0:41
Giada's Ultimate Dipping Oil
This recipe is inspired by the Italian tradition of scarpetta, which involves using bread to sop up the remaining sauce on a plate—a delicious second act of a meal and a compliment to any cook whose work is enjoyed with such gusto. This loaded dipping oil is designed for scarpetta, intended for bread to drag through and collect every flavorful bit. It’s a fantastic appetizer for an intimate group, inviting everyone to gather around the plate and share in the experience.
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Giada's Ultimate Dipping Oil
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