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Piedmont

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Hazelnut and Cocoa Spread

Hazelnut & Cocoa Spread

$16.65
$16.65
(7 oz)
rubata crackers

Mini Rubata Breadsticks

$6.70
$6.70
(3.5 oz)
Bagna Calda Garlic and Olive oil

Bagna Cauda

$16.50
$16.50
(4.5 oz)
Agrimontana Fig Preserves Jam

Fig Preserves Jam

$10.50
$10.50
(12.3 oz)
Pasqua is here

These Easter treats will add a pop of color to your celebrations this year!

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Wild Cherry Jam

Wild Cherry Jam

$10.50
$10.50
(12.3 oz)
Lemon marmalade jam

Lemon Marmalade With Lemon Peels

$10.50
$10.50
(12.3 oz)
Mario Fongo Mini Lingue Crackers

Mini Lingue Crackers

$7.50
$7.50
(3.5 oz)
Carnaroli Rice in Box

Classic Carnaroli Rice

$17.50
$17.50
(2.2 lbs)
Sicilian pistacchio jar

Sicilian Pistachio Spread

$27.20
$27.20
(11.6 oz)
Wine Jelly

Dolcetto Wine Jelly

$7.50
$7.50
(3.9 oz)
Moscato wine jelly

Moscato Wine Jelly

$7.50
$7.50
(3.9 oz)
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Assorted Italian Truffle Tin

Assorted Italian Truffle Tin

$38.00
$38.00
(0.88 lbs)
bitter orange marmalade

Bitter Orange Marmalade

$10.50
$10.50
(12.3 oz)
Lemon Risotto Packet

Lemon Risotto Kit

$10.50
$10.50
(8.8 oz)
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Mini Assorted Chocolate Eggs in Tin

$18.00
$18.00
(7oz)
Truffle Tagliatelle Pasta

Truffle Tagliatelle Pasta

$28.50
$28.50
(8.8 oz)
Antica Cappuccino White Chocolate Truffles

Cappuccino Truffles

$16.50
$16.50
(7 oz)
Lavender Honey

Lavender Honey

$17.50
$17.50
(8.8 oz)
Antica Amaretto Truffles

Amaretto Truffles

$16.00
$16.00
(7 oz)
Carnaroli White Rice in Glass

Gran Riserva Classic Aged Carnaroli Rice

$28.50
$28.50
(2.1 lbs)
chocolate coated nougat

Chocolate-Coated Torrone Cake Bar

$18.30
$18.30
(8.8 oz)
Blueberry jam

Wild Blueberry Jam

$11.50
$11.50
(12.3 oz)
Apricot Jam

Apricot Jam

$10.50
$10.50
(12.3 oz)
Summer Truffle Slices In Olive Oil

Summer Truffle Slices In Olive Oil

$32.70
$32.70
(1.2 oz)
White Truffle Acacia Honey

White Truffle Acacia Honey

$14.30
$14.30
(1.41 oz)
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Antica Chocolate Truffles Christmas Box

Chocolate Truffles in a Themed Box

$20.00
$20.00
$25.00
(6.35 oz)
mini jam sampler

Mini Jam Sampler

$22.50
$22.50
(4 1.5-oz jars)
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Extra Dark Chocolate Easter Egg

$18.00
$18.00
(5.29oz)
Strawberry jam

Strawberry Jam

$10.50
$10.50
(12.3 oz)
artichoke risotto pack

Artichoke Risotto Kit

$10.50
$10.50
(8.8 oz)
Sold Out
Chocolate-Coated Rolled Torrone

Chocolate-Coated Classic Torrone Bar

$12.50
$12.50
(5.2 oz)
Antica Milk Chocolate And Caramelized Hazelnut Truffles

Milk Chocolate And Caramelized Hazelnut Truffles

$16.00
$16.00
(7 oz)
Hot Chocolate

Hot Chocolate Mix

$26.50
$26.50
(8.8 oz)
Arborio Rice

Arborio Rice

$9.20
$9.20
(2.2 lbs)
classic gianduja truffles

Gianduja Truffles

$16.00
$16.00
(7 oz)
peach jam

Peach Preserves Jam

$10.50
$10.50
(12.3 oz)
Ginger Lemon Candies

Organic Ginger Lemon Candies

$7.50
$7.50
(2.1 oz)
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Giant Dark Chocolate Easter Egg

$60.00
$60.00
(19.4 oz)
Crunchy Nougat Torrone with Almonds & Pistachio

Torrone with Almonds & Pistachio

$22.00
$22.00
(8.75 oz)

Piedmont in the northwest of Italy might just be the gourmet capital of the country. That’s a big achievement for a country as rich in culinary delights as Italy! The mountainous region shares a border with France and Switzerland and sits at the base of the Alps, studded with crystal-clear lakes and verdant valleys. It’s renowned for its agricultural bounty, home to decadent specialties including white truffles, Barolo wine, hazelnuts, and much more.

Chocolate is a major industry in Piedmont, and there’s no chocolate more characteristically Piedmontese than gianduja. It was created out of necessity in the early 1800s when Napoleon blocked all French allies—including Italy—from trading goods with the British. This restriction of British supplies included cocoa, which forced Italian chocolatiers to get a bit creative to stretch their supply. They turned to an ingredient they had in abundance: the plump, flavorful hazelnuts that grow in the Langhe mountains, just south of Turin. The chocolate masters created a spread of roughly 70% cocoa and 30% hazelnut paste, and gianduja was born! Today, Turin is famous for this delicious chocolate innovation.

Perhaps the region’s most prized food is the ultra-rare white truffle, which only grows in hills around Alba (it’s sometimes known as the Alba truffle). It’s beloved among food lovers worldwide for its deeply pungent, savory flavor that’s sometimes likened to aged cheese. The Piedmont truffle harvest also includes sweet, nutty summer truffles and earthy black winter truffles, and all three varieties are still foraged by skilled truffle hunters and their well-trained dogs, who sniff among the roots of oak and chestnut trees to find the precious tubers.

From truffle-infused pasta to jams, wine jellies, and plenty of chocolate, we’ve collected the best artisan foods from Piedmont here for you. Experience the bounty of Piedmont delivered right to your door with Giadzy.

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