Gluten-Free Polyphenol Pesto Box

Giada’s Sicilian-inspired pesto pasta, made with the healthiest polyphenol-rich ingredients.

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$85.00
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Size | 5 items

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Did you know that Italy is home to many kinds of pesto beyond the traditional green pesto alla Genovese? This recipe is inspired by a Sicilian classic, Pesto alla Trapanese, which swaps basil-forward flavor for something a little brighter, thanks to sweet cherry tomatoes.

With our polyphenol-rich Coratina olive oil, Pecorino, almonds, and tomatoes full of lycopene (a powerful antioxidant), we’re calling this Polyphenol Pesto. It’s a sauce built on ingredients that don’t just taste good - they’re chosen for how good they are for you, too.

It has everything you love about traditional pesto, with a fresher, slightly sweet twist from the tomatoes. It’s simple, vibrant, and comes together in mere minutes.

Serving Size: 4

Gluten-Free Caserecce Pasta: .88 lbs

Whole Corbara Pomodorini Tomatoes: 14.1 oz per can

Organic Coastal Puglia Olive Oil: 17 oz

Pecorino Romano DOP Cheese: 6-8 oz
Gluten-Free Caserecce Pasta: Non-GMO corn flour (90%), non-GMO rice flour (10%), water

Produced in a gluten-free facility and is celiac-safe.

Whole Corbara Pomodorini Tomatoes: Whole small corbarino tomatoes, corbarino tomato juice

Organic Coastal Puglia Olive Oil: 100% Extra Virgin Olive Oil

Pecorino Romano DOP Cheese: Unpasteurized sheep's milk, salt, rennet.

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