Grab a spoon to make this kitchen chore easier.
Ginger is so good for you – its spicy bite not only livens up everything from curries to cocktails, it can help ease digestion, improve your circulation, and reduce inflammation. When I’m feeling under the weather (or if I’ve eaten a really rich meal!) I always brew up a pot of ginger tea to get back on track.
For the most powerful flavor and health benefits, give the powdered stuff a pass and get your hands on the knobbly root. It may look a little unwieldy, but all you need is a small spoon and your trusty chef’s knife or microplane grater to unleash its power.