8 FloatsSpiked Root Beer Float Bar
Recipe by Giada De Laurentiis
Spiked Root Beer Float Bar
Serves:
8 floats
Cooking Level:
Prep Time
10 minutes
Cook Time
Inactive Time
Total Time
10 minutes
INGREDIENTS:
- 1 pint chocolate ice cream
- 1 pint vanilla ice cream
- 1 cup fudge sauce
- 1 cup caramel sauce
- 4 bottles hard root beer
- 1/4 cup brandied cherries
INSTRUCTIONS:
- As seen on: Giada Entertains, Episode 5. Film Festival.
- Allow the guests to help themselves.
- Start with a chilled pilsner glass. Spoon 2 scoops of the ice cream of your choice into the glass. Drizzle with a tablespoon or 2 of fudge or caramel. Pour half a bottle of root beer over the ice cream. Top with a cherry if desired
- Serve with a long spoon and a straw.
Tried this recipe?Mention @WPRecipeMaker or tag #wprecipemaker!
