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Sorrento’s Lemon Oil I.G.P.
Sorrento lemons are so fragrant, they’re the signature of the Amalfi Coast, where they’ve grown for more than 1,000 years. In fact, it was Amalfi lemons that inspired Giada’s famous lemon spaghetti! With less bitter pith than the lemons you know, and a thicker peel that’s packed with fragrant oil, they’re so sweet that true lemon-lovers eat them whole, just like oranges. Now, that unforgettable lemon essence is captured in a finishing oil perfect for salad dressings or drizzling over cooked fish or vegetables. Using only the oil from the rinds of IGP-certified Sorrento lemons and local olives, this is pure sunshine in a bottle.
– 8.4 fl. oz.
Ingredients: Extra Virgin Olive Oil, Lemon peel
Flavor: This rich olive oil has an aromatic flavor of sweet lemon peel
Uses: With its strong fragrance of lemon peel, it is ideal for seasoning fish, meats, vegetables and salads.
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