Taralli Classic Flavor

Fiore di Puglia

$5.00

“Taralli” are a classic Italian cracker or breadstick, most recognizable by their ring-like shape. They’re most commonly seen in the south of Italy, and in this case, these crispy crackers are produced in Puglia. In Italy, you could come across a wide variety of Taralli, ranging from savory to sweet. This light, airy and crisp version is beautiful in its simplicity: the classic flavor is characterized by extra virgin olive oil, and they’re produced in the most traditional Italian methods. Pair with wine and enjoy on their own, or they can make a wonderful addition to any cheese or charcuterie platter.

 

– 8.8 oz

 


 

Ingredients: flour, water, salt, yeast, organic extra virgin olive oil

 

Flavor: a rich, delicate, light and crisp texture, and simple flavor of high quality wheat and olive oil

 

Uses: With a very delicate flavor and crunchy-crisp texture, they’re a wonderful addition to any charcuterie platter – and due to their mini size, they’re the perfect size for snacking!

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