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Morgan and his wife Luciana have been making this artisanal Giardinera since 2012, and it’s a true labor of love. All made by hand in Italy with no chemical additives, and using produce only from local sustainable farms, these Italian pickled veggies are perfect in their simplicity. This variety features an Italian favorite aromatic vegetable, fennel, in agrodolce – a sweet and sour brine. The delicate notable flavor of fennel is enhanced by the brine, and it retains its satisfying crunch. Use them as the star of any salad, served alongside seafood, or enjoyed as a flavorful and crisp snack.
drained weight: 18 oz.
Ingredients: Fennel, water, sugar, white wine vinegar, Cervia salt.
Flavor: Bright, sweet, slightly acidic, not overly sour
Uses: Great in Italian sandwiches, salads, or a wonderfully crisp snack or cheese board addition.
Refrigerate after opening
17 in stock