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Recent Discussions

seabass1932

Are there still tickets for October 15 Pasta pop up restaurant, and how do…

Posted 1 week ago in Ask Giada by seabass1932
Last reply 1 hour ago by cucinamiawb
alanani

Hi Giada, i am doing a proyect about you becuase im studying Mangement…

Posted 2 days ago in Ask Giada by alanani
chefbell

I'm 15 years old and i'd love to become a chef when i get about 19 or 20. I…

Posted 6 days ago in General by chefbell
lfelux

My 11 year old daughter loves watching Giada In Italy and wants a cooking…

Posted 1 week ago in Ask Giada by lfelux
misty44142

What are Your Favorite Recipes? Thought I'd kick this section off by asking…

Posted 7 months ago in Favorite Recipes by misty44142
Last reply 1 week ago by lzehnbauer
mims87

Hi, When will tickets be available for members on this site for Giada's pasta…

Posted 1 week ago in General by mims87
iandude

I live in canada and cant get any of the rubs delivered to canada, plus i…

Posted 2 weeks ago in General by iandude
dkishel68

Hi Giada: I just love the way you cook and I love Spaghetti Squash but never…

Posted 2 weeks ago in Ask Giada by dkishel68
lorna65

I would love a recipe for a delicious make ahead casserole that could be my…

Posted 2 weeks ago in Ask Giada by lorna65
upandready64

I have been trying to buy some of your cookbooks from your site for a long…

Posted 2 weeks ago in Ask Giada by upandready64
corallol

Do you have any Italian vegan recipes that don't use oil?

Posted 2 weeks ago in Ask Giada by corallol
brendagjackson50

Whats a good recipe with pumpkins such as soup or something like that

Posted 2 weeks ago in Ask Giada by brendagjackson50
nicoled197

Hi Giada! I'm a reading teacher in NY and this year is getting into full…

Posted 2 weeks ago in General by nicoled197
mindylee_richardson

Would love to know the details of Giada's wardrobe in each newsletter and…

Posted 2 weeks ago in Ask Giada by mindylee_richardson