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Recent Discussions

latasha4

good morning giada I love all your recipes I would love to try to make them…

Posted 4 hours ago in Ask Giada by latasha4
ambers39

Hi Giada! I studied abroad in Florence, Italy back in 2009 and I'm going back…

Posted 18 hours ago in Travel by ambers39
leamari

Hi, Giada! I was wondering if you had a favorite restaurant in the Seattle…

Posted 3 days ago in Travel by leamari
lduncan996

Hi Giada! I love you as much as everyone else! Here's my question. I've…

Posted 4 days ago in Ask Giada by lduncan996
amandao5

Hi Giada! I have been watching episodes of "Giada in Italy" and I am on love…

Posted 1 week ago in Ask Giada by amandao5
skollar

Hi Giada! Love the new site and have been checking repeatedly for more signed…

Posted 6 months ago in Ask Giada by skollar
Last reply 1 week ago by skollar
kakalina

I bought three of the Williams Sonoma pasta sauces and can find very little…

Posted 1 week ago in In My Kitchen by kakalina
skollar

Hi Giada! Looking forward to trying your new pasta sauces and products but am…

Posted 1 week ago in General by skollar
chichi73

Love your shows with Raffi!!

Posted 2 weeks ago in General by chichi73
dani897

Hi Giada! Just wanted to say that I love all of your cooking shows, but…

Posted 2 weeks ago in General by dani897
lamudpie

There was a show where you cooked "Fregola with Clams and Mussels". Where is…

Posted 3 weeks ago in Ask Giada by lamudpie
saprano

My first blog post: https://peacefulpractices.blogspot.com Can we cook with…

Posted 4 weeks ago in Ask Giada by saprano
jflemming

I have a person allergic to eggs. Can you recommend a replacement for your…

Posted 1 month ago in Ask Giada by jflemming
kellyskitchen

Target stopped carrying your line of cookware, are you going to carry your…

Posted 2 months ago in Ask Giada by kellyskitchen
Last reply 2 months ago by gayle37