Hot Honey Pizza Box

Make a sweet-and-spicy version of traditional Neapolitan pizza at home with this all-in-one kit.
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Size | 6 items

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The perfect Neapolitan-style pizza is now within reach, no matter how far you are from Naples. This kit includes everything needed to make a show-stopping thin-crust pizza at home, topped with a fiery Calabrian chili-spiked honey for just the right blend of sweet and heat. The secret weapon? The Italian pizza flour is a high-protein wheat flour that gives any dough the right elastic stretch for that tantalizingly chewy, crackly crust.


Use the organic tomato passata to prepare the perfect sauce as a base, then choose your toppings. Try sliced capicola to double up on the heat, cooked crumbled Italian sausage, roasted veggies, or even just extra mozzarella for a gooey cheese moment! While it’s baking, stir together Giada’s favorite Calabrian chili paste and honey, then drizzle the sweet-spicy blend over the fresh-out-of-the-oven pizza. The result: crispy, chewy, craveably spicy pizza in the comfort of home.


This box contains:

Recipe Card

Pizza Flour: Make pizza night a success every time with this pizza flour - formulated especially for home pizza-making by a mill in the northern Lombardy region that supplies professional-grade flour to chefs and bakers across Italy. You’ll get restaurant-quality pizza with a soft, supple chew and satisfyingly crispy crust.

Tomato Passata: When ripe tomatoes aren’t available (sadly, that’s most of the year!), this passata from Puglia’s Masseria Dauna is ready to step in. Passata is not your everyday tomato puree; it’s made with fresh tomatoes, instead of cooked, which gives it an elegant lightness of both flavor and texture. It’s as if you had freshly grated, peak-of-summer tomatoes at your fingertips all year round.

Lievito Active Dry Yeast Tin: For never-fail rises every time you bake, this dry yeast from Mulino Caputo is the answer. For nearly 100 years, Mulino Caputo has been a trusted flour source for Neapolitan pizza makers and bakers across Italy. The secret is their yeast, which is specially formulated to perform well under any conditions. For short rises or long, this dry yeast consistently delivers results. It’s gluten-free and made using only natural ingredients, making it easier on the stomach than chemically derived yeast.

Crushed Calabrian Chili Paste: With a mellow, fruity heat that lingers on the palate but won't overwhelm, there's just no substitute for this crushed Calabrian chile paste from Tutto Calabria. The quintessential Italian chile, they are beloved around the country for the lively heat they bring to any dish. Similar in Scoville level to cayenne but with a depth of flavor unlike any other, this paste of fresh chiles crushed and preserved in olive oil is a must-have for any spice lover’s pantry. It’s one of Giada’s essential Italian ingredients.

Italian Sunflower Honey: Sunny and warm, this sunflower honey from Brezzo is harvested from the golden sunflowers that bloom in early summer in the central Italian region of Le Marche. With notes of fresh hay, candied fruit, and dried apricots, it’s minimally processed to deliver nothing but pure honey flavor, with no artificial intervention or additives.

Extra Virgin Olive Oil DOP: Every kitchen needs a versatile extra virgin olive oil, and this one from Fratepietro is a stunner. It’s made from a blend of bella di Cerignola and coratina olives grown in sunny Puglia on the Fratepietro family estate. It is well-balanced enough to use in everyday cooking but has a crisp flavor that shines as a finishing oil.

Giada's Famous Pizza Dough recipe serves 4

Pizza Flour: 2.2 lbs

Tomato Passata: 19.4 oz

Active Yeast: 3.5 oz

Crushed Calabrian Chili Paste: 10 oz

Extra Virgin Olive Oil DOP: 8.4 oz

Italian Sunflower Honey: 8.8 oz
Pizza Flour: Soft wheat type "0"

Tomato Passata: 100% fresh tomatoes

Active Yeast: Bakers' yeast (Saccharomyces Cerevisiae), emulsifier (Sorbitan Monostearato E491)

Crushed Calabrian Chili Paste: Calabrian hot chili peppers, sunflower seed oil, extra virgin olive oil, salt, white wine vinegar, basil

Extra Virgin Olive Oil DOP: 100% Extra Virgin Olive Oil

Italian Sunflower Honey: 100% Italian Sunflower Honey