Organic Sun-Dried Tomatoes in Extra Virgin Olive Oil

Bio Orto

Size | 4.1 oz

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These organic sun-dried tomatoes from Bio Orto are a true flavor bomb. They’re grown in Puglia, the “heel” of Italy’s boot, where the southern heat (the region gets, on average, 2,500 hours of sun a year!) is tempered by cool breezes from the surrounding Mediterranean Sea. The tomatoes’ natural sugars are concentrated by those long hours in the sun, giving them a well-balanced flavor profile that sings with ripe sweetness and umami goodness. They’re hand-picked, then dried in that same intense sunshine the way Pugliese farmers have done for centuries. The result: super-sweet, savory morsels with a ton of rich tomato flavor in every bite that are packed in organic olive oil. They’re perfect for layering into full-flavored dishes—or just snack on them straight out of the jar.

Launched in 2003 by third-generation farmers from the Passalacqua family, Bio Orto is dedicated to capturing the freshest Italian produce. A leader in organic agriculture, they grow their produce in the valleys of Gargano National Park in Puglia, on the southeastern edge of the country. This pristine landscape is the perfect home for a company dedicated to celebrating agricultural diversity while working to be better stewards of the land for future generations. From their olive oils to fruit preserves, tomatoes, sauces, and more, every ingredient is hand-picked and packed in their state-of-the-art facilities to ensure you get the best of what Italy has to offer.

Intensely sweet and moderately chewy, these sun-dried tomatoes are a wonderful way to pack a lot of flavor into dishes fast. Add them to sandwiches or pizzas, or layer onto bruschetta with slivers of parmigiano reggiano for a quick and delicious aperitivo snack. Toss them in pastas and pasta salads with other strong flavors like salty olives, aged cheeses, and savory salumi. And don’t forget to use the sweet, tomato-scented olive oil when your jar is empty!
Size: 4.1 oz
Sun dried tomatoes* 58%, extra virgin olive oil* 36%, salt, wine vinegar*, basil*. Antioxidant: ascorbic acid. *Organic